1. Cut Labor Costs by 80% – Fully Automated Production From custard and choux pastry to sponge cake, meringue, and castella, HOTMIX handles it all. With built-in heating and density control, it delivers consistent, high-quality results—no manual labor required.
2. Precision at Your Fingertips – Up to 20 Custom Programs Set and save exact parameters—heat intensity, mixing speed, dough temperature, and time—for up to 20 different recipes. Say goodbye to trial-and-error and hello to stable, repeatable results with every batch.
3. Smarter Ingredient Handling – Automated Powder & Liquid Feeding Simply pre-load your raw materials, and HOTMIX takes care of the rest. Our powder and liquid feeders dispense the right amount at the right time, ensuring accuracy, efficiency, and worry-free production.
4. Optional Fully-Automatic Raw Material Feeding System(100L model only) Eliminate manual weighing and handling of ingredients. With the optional automatic feeding system, HOTMIX achieves full automation, saving labor costs and ensuring consistent results every time.
________________________________________ Available in 15L, 30L, 60L, and 100L models HOTMIX is the perfect solution for bakeries, factories, and food manufacturers aiming to boost efficiency, reduce labor, and achieve unmatched consistency.
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