1.Customized molds for multiple foods production 2.Patented flour duster for even powder scattering 3.Water-cooling system for maintaining dough quality 4.independent motors to control the speed of filling extrusion 5.Gear pump filling system that maintains the texture of fillings 6.Improved filling pipe for making bigger product 7.Centering adjustment device for moulds displacement 8.Stainless steel body and gear box 9.Expanding production options for round food products 10.Separated motors for conveyors and shutter 11.Equipped with conveyor lifting function that can hold the food product 12.Three blade sets:6 blades, 9 blades, 12 blades
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