The Vietnam International Bakery Show (VIBS) 2025 is set to host exhibitors from 12 countries, offering a comprehensive overview of technology and raw materials in the baking and confectionery sector.

The Vietnam International Bakery Show (VIBS 2025) is officially scheduled to take place from December 10 to 13, 2025, at the Saigon Exhibition and Convention Center (SECC), Hall A1. The exhibition is poised to be the only and most comprehensive specialized trade event for the baking and confectionery industry in Vietnam, connecting the global supply chain with the rapidly expanding domestic market.
Organized by the Taipei Bakery Association, Chan Chao International Co., Ltd., and Yorkers Exhibition Service Vietnam Co., Ltd., in collaboration with the Vietnam Bakery Association (V.N.B.A) and Asia Bakery Confectionery Joint Stock Company – ABC Bakery, VIBS 2025 is more than just an exhibition. It serves as a vital platform for exchange, learning, and trade promotion within the industry.
Comprehensive Scale and Strong International Presence
VIBS 2025 underscores its significant international scale by bringing together exhibitors from 12 countries and regions, including Vietnam, China, Taiwan, Hong Kong, Singapore, Malaysia, the Philippines, Japan, South Korea, France, and more.
The exhibition will provide a full spectrum view of the baking industry, covering every aspect from machinery and equipment, premium raw ingredients, packaging technology, to finished products and supply chain management solutions. This represents a golden opportunity for Vietnamese businesses to access the latest production technologies and diversify their sources of imported raw materials.
Exclusive Professional Highlights and Activities
In addition to the exhibition area, VIBS 2025 will host a series of exclusive activities designed to foster innovation and enhance professional skills within the sector:
VIBS 2025 is an ideal trade bridge, facilitating discussion, transactions, and the building of sustainable development strategies for the future of Vietnam’s baking industry among professionals, producers, and investors.

EVENT DETAILS: